New Reggae Reggae Cookbook and sauces .....

 
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Aja
Reggae Ambassador


Joined: 24 Jun 2006
Location: Lost Londoner ..Nr Philly. PA

PostPosted: Sun Jun 01, 2008 6:54 pm    Post subject: New Reggae Reggae Cookbook and sauces ..... Reply with quote

God I love this sauce ....... Smile

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eefanincan
Admin


Joined: 29 Apr 2006
Location: Canada

PostPosted: Mon Jun 02, 2008 1:47 am    Post subject: Reply with quote

OK Aja ---- you can seriously give this guy some competition. Think about it!
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Aja
Reggae Ambassador


Joined: 24 Jun 2006
Location: Lost Londoner ..Nr Philly. PA

PostPosted: Tue Jun 03, 2008 12:38 am    Post subject: Reply with quote

eefanincan wrote:
OK Aja ---- you can seriously give this guy some competition. Think about it!


Yes I know I can .....Its for me to be leave in myself .....Thats all Smile
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SpursFan1902
Pitch Queen


Joined: 24 May 2007
Location: Sunshine State

PostPosted: Tue Jun 03, 2008 11:42 am    Post subject: Reply with quote

You might as well....we do!! thumbs
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faceless
admin


Joined: 25 Apr 2006

PostPosted: Tue Jun 03, 2008 12:49 pm    Post subject: Reply with quote

Molasses and vinegar would be the start I'd guess?
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Aja
Reggae Ambassador


Joined: 24 Jun 2006
Location: Lost Londoner ..Nr Philly. PA

PostPosted: Tue Jun 03, 2008 7:30 pm    Post subject: Reply with quote

faceless wrote:
Molasses and vinegar would be the start I'd guess?


I think EEfan was talking about a cookbook Face Smile I have a few Jerk sauce recipes .....But not to where i want it just yet Smile Practice makes perfect...... this is just some of the stuff that goes in face......

Ive tried with different kinds of fruit .... with toms ..I will get it to perfection one day Smile

3 tablespoons dark rum

2 tablespoons water

1/2 cup malt vinegar

10 green onions, chopped

4 garlic cloves, peeled, chopped

2 tablespoons dried thyme

2 Scotch bonnet peppers with seeds, chopped (I used 1 jalapeño)

2 tablespoons vegetable oil

4 teaspoons ground allspice

4 teaspoons ground ginger

4 teaspoons ground cinnamon

2 teaspoons ground nutmeg

2 teaspoons salt

2 teaspoons ground black pepper

2 teaspoons dark brown sugar

1 cup ketchup

3 tablespoons soy sauce


1/2 cup fresh lime juice
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